Research


Administrative History

The Division of Marine Resources is responsible for the management of living marine resources within the Marine and Coastal District of New York State. The Bureau of Shellfisheries is responsible for activities related to shellfish management and shellfish habitat inspection. Shellfish management involves issuing permits for various shellfish activities and coordinating this with those local governments that control underwater lands. The shellfish sanitation program inspects shellfish habitats, determines where shellfish can be safely harvested, and inspects and certifies shellfish shippers and processors. Areas deemed unsafe to withdraw species for human consumption are labelled "uncertified areas," and the Department of Conservation (DEC) posts signs stating such in these areas. DEC also publishes the locations of uncertified areas in its regulations and in appropriate local newspapers, as well as distributes lists to appropriate permittees. Many of the bureau's functions relate to the waters around Long Island. The bureau geographically divides the marine areas around the island into seventy-five growing areas usually tied to bays or estuaries.

The franchise system for granting of state lands for shellfish cultivation in perpetuity (formerly done under state law in 1887) was replaced with a leasing system in 1893 which was eventually codified and amended under the Environmental Conservation Law (ECL). No new franchises can be issued as that authority was repealed. There are currently approximately 1,695 acres of shellfish lands held under franchise by one company. Although DEC has authority to lease state lands for shellfish cultivation pursuant to ECL 13-0301, no regulations have been adopted to implement a leasing program. No leases can be issued at this time but could be in the future.